Open to advising + select fractional work
ontheside.ai
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Product · 2026

Amuse

A reservation app that actually knows your taste. Discovery is social, not algorithmic-soup; the agent does the booking dance.

Why I built it

Restaurant discovery has been the same ten star ratings for fifteen years. The signal that matters is which of your friends loved a place, and that signal is buried.

Process

  1. Started by scraping nothing. Built a taste model around explicit friend-of-friend recommendations first.
  2. Layered an agent over OpenTable / Resy that handles waitlists, holds, and party-of-N coordination.
  3. Designing for a 4-second decision: 'I'm hungry, who's near me, where, when.'

Screens

Lessons

  • Discovery is a social problem. The AI is the closer, not the opener.
  • Group-of-friends UX is harder than single-user by an order of magnitude.